FD66 Oven for Professional Convection Restaurant - Capacity Lt 66 - Included N ° 4 Grids Cm 45 x 33

Suitable for Small Restaurants, Canteens, Gastronomy and Bars. Extremely versatile machine, perfect for preparing and cooking foods such as Bread, Spianate, Pizzette, Desserts and ready meals.
Included N ° 4 Grids 45 x 33 cm - Capacity Lt 66
Structure made of solid stainless steel
Mechanical Timer 0 - 120 minutes
Mechanical thermostat - working temperature 65 ° 260 ° C
Steel door with double safety glass porthole, which allows you to monitor the cooking of food
Door with flap opening

Single-phase power supply 230V / 1N / 50Hz - Power kW 2,8 - Dimensions Cm 58 x 57 x 51 h - Weight 24 Kg