FD21 Professional Convection Bar Oven - Capacity Lt 21

Professional Electric Convection Oven model FD21, suitable for bars and small delicatessens. Body made of stainless steel, with double glass door, flap opening with large handle.

Mechanical Thermostat (65-260 ° C) and Mechanical Timer (0-120 minutes).

It is suitable for the preparation of a wide range of foods, from pizzas and spianate, bread and brioches, to all kinds of desserts.

Power supply Single-phase 230V / 1N / 50Hz - Power kW 2,1 -

Capacity N ° 3 Grids INCLUDING GN 1/2 325x265 mm

21 liters

Dimensions Cm 50.3 x 47.5 x 38 h

Weight Kg 15

Without GRILL, ROTISSERIE and INTERNAL LIGHT