Machine for making different types of dough, especially indicated for soft doughs such as bread, pizza and piada. Structure coated with scratch-resistant paint - parts in contact with food (bowl, spiral and dough-breaker rod) in stainless steel - safety microswitch on bowl lid - smoked polycarbonate lid as standard on models 12-18-25-38. Models 7 and 50 are only available with a stainless steel grid cover. The CNS and FN versions have a lifting head and the tank is removable only for the CNS version.
Optional: mechanical or digital timer (excluding models 7 and 50), motor protection switch, stainless steel grid cover for models 12-18-25-38 only, wheels kit and low trolley with wheels, pot extraction handles (only for CNS models)
Features :
POWER 0.75 kW (1 HP)
POWER 230V / 1N / 50Hz
DIMENSIONS 670x390x600 ÷ 920h (mm)
NET WEIGHT 57 Kg
GROSS WEIGHT 70 Kg
PACKING DIMENSIONS 700x460x770h (mm)
PACKING VOLUME 0.250 m³
HOURLY PRODUCTION 54 Kg / h
MIXTURE PER CYCLE 18 Kg
TANK DIMENSIONS 22 Lt. (ø 360x210h mm)
SPIRAL RPM 90 rpm
